SNACKS

SOURDOUGH BREAD & BUTTER 4

OLIVES 4

ANCHOVIES & CAPERS 5

HUMMUS 5

“FINES DE CLAIRE” OYSTER pcs. 5
with white kimchi & dill oil ½ dozen 25

whole dozen 48

STARTERS

CRUDITÉ OF TUNA WITH SAFFRON & TOMATO 18

BITTERSALAD WITH GORGONZOLA 15
fig dressing & roasted walnut

ARTICHOCKE 16

Chimichurri

WILD BROKKOLI 13

Feta Cream and Gremolata

MUSSELS SAUTÉ

with spring onions 17

MAINS

CUTLET OF TURBOT 38
à la meuniere with capers & porcini mushroom

DRY AGED ENTRCÔTE 36
veal jus & marrow, leek oil & balsamico Tropea onion

TARTELETTE WITH PORCINI

AND NEW POTATOES 28

AGNOLOTTI PASTA 28
filled with taleggio, spinach & fried onions

SIDES

SAUTEED SPINACH 6

ROASTED WILD BROCCOLI

WITH GREMOLATA 8

PICKLED CUCUMBER SALAD, CELERIAC,

JALAPEÑO 5

TOMATO AND FENNEL SALAD WITH OLIVES 7

MEDITERRANEAN POTATO SALAD

WITH SALSA VERDE 6

DESSERTS

CRÈME BRÛLÉE OF GOAT CHEESE 14

poached pears & almond ice cream

PAVLOVA 12
crème chantilly & plums

All prices in Euro including VAT without guarantee.

If you have any allergies or intolerances, please contact our service team.